Piccini, located at the corner of 13th Street and West Avenue, has been satiating the hunger of Ocean City’s dining crowd since 1995.
This year-round eatery offers an extensive menu, laden with wood-fired pizza options of a wide array, ranging from the veggie-kissed Primavera pizza option, topped with plum tomatoes, broccoli florets, yellow peppers, sliced mushrooms, red onion, baby zucchini, green pepper and Kalamata olives on a crème fraiche base with mozzarella and provolone cheeses, to the Bacon Cheeseburger pizza, complete with a ketchup and mustard base topped with Colby Jack cheese, ground beef, bacon and pickle chips.
In addition to plentiful pizza options, Piccini goes above and beyond in the entrée department, featuring creative pasta dishes, such as the sweet corn pasta and pasta melanzane, generously-sized chicken entrees, including chicken Florentine and chicken cacciatore, and delectable seafood offerings, such as the seafood pesto and mussels gorgonzola.
Those seeking out a sandwich item will find the cheesesteaks, ciabatta signature sandwiches (served from 11:30 a.m.–3:30 p.m. only) and sweet sausage with onion and peppers are sure to please.
The restaurant opens at 11:30 a.m. each day and serves lunch and dinner. Just be sure to bring cash, as credit cards are not accepted.
Dine indoors or outside on the lovely, inviting patio area and savor an exceptional Italian meal at Piccini.
